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FCCLA State Leadership Conference
Culinary Medal Winner
Two (2) VGHS Culinary students earned medals for their excellent skills and work at the FCCLA (Family, Career, and Community Leaders of America) State Leadership Conference in Tucson: Jasmine Covarrubio (Gold - Cake Decorating) and Koby LaPointe (Bronze - Knife Skills). VGHS Culinary students are taught by Kim Rains.